The Inn at Great Neck is pleased to announce that its Giraffe Room Restaurant, Bar and Lounge now has a brand new beer tap system offering guests a variety of flavorful ice cold beer. Guests and visitors alike may now enjoy six different draft beers with the majority of them distributed from local microbreweries. In addition, guests may still enjoy a wide array of both domestic and imported bottled beer, fine wine and cocktails.
The Inn at Great Neck has created a new romantic hotel package that is sure to be a “pleasant surprise” to many couples. The luxury Long Island hotel’s new package is their Suite Serendipity Package. The package includes either Deluxe Room or Superior Suite accommodations, a dozen red roses,Champagne and chocolate covered strawberries upon arrival, a three course Serenity Dinner, and breakfast for two. Prices may vary based upon the time of year one makes their reservations and of course room and suite availability.
For additional information on the Inn’s new Suite Serendipity Package, please call their in-house reservation department Monday through Friday between the hours of 9:00am and 6:00pm.
You may e-mail a request for additional information to email@example.com.
The much anticipated 2013 U.S. Open will soon be played on Long Island at the Arthur Ashe Stadium, a part of the USTA Billie Jean King National Tennis Center located within Corona Park – Flushing Meadows, Queens. The scheduled tournament dates are August 26th through September 9th 2013. Tickets are now on sale. In addition, the Inn at Great Neck Hotel has availability and special rates for many of the tournament dates.
The Hotel is in a very convenient location and makes it very simple to get to and from the US Open (Arthur Ashe Stadium) via the Long Island Rail Road, as the Hotel is just a short walking distance from the Great Neck train station.
If you’re planning to attend the 2013 U.S. Open, please consider the Inn at Great Neck Hotel as your host. The Inn’s luxury accommodations, amenities and services are befitting for single travelers, couples and families alike. The Inn offers a variety of Rooms and Suites to select from.
Starting on April 7th 2013, the Inn at Great Neck will be hosting Sunday Brunch every week throughout the year (excluding holiday weekends) in their Giraffe Room Restaurant and Lounge. The Inn’s extensive brunch menu will be served from 12:00 pm – 2:30 pm. The price per adult is $29.95 plus tax and gratuity and half price for children under twelve. Reservations are suggested. To make your reservations for Sunday Brunch, please call the restaurant at 516-773-2017 or e-mail the Hotel at firstname.lastname@example.org.
Guests of the Hotel may now enjoy complimentary electronic access to The New York Times throughout their stay. All one needs is a device with a browser and the simple instruction card that is given to all guests upon check-in with their key card. As long as one is within the Hotel’s WiFi IP range they will be able to enjoy the new complimentary service. Currently the Inn at Great Neck and their sister property the Viana Hotel and Spa are the only two hotels on Long Island offering this service.
Allow the Inn at Great Neck to be your host for Easter Sunday Brunch on March 31st 2013. The Hotel will be serving an extensive hot and cold buffet menu from Noon to 4:00 PM. The price per person is $34.95 (plus tax and gratuity) and half price for children under the age of 12.
The Easter Sunday Brunch Buffet includes an Omelette Station, French Toast, Assorted Breads, Rolls, Jams, Croissants and Muffins, Soup, Salads, Five Entrees, Roast Leg of Lamb, Ham Roast and Flank Steak Carving Station, a variety of hot side dishes and an extensive Dessert Table. Beverages will include a complimentary Mimosa or Bloody Mary. A variety of fresh juices will be served along with freshly brewed coffee, decaf and assorted teas.
Contact the Inn at Great Neck today to celebrate your Easter Sunday on Long Island.
We look forward to exceeding your expectations…
Hotel Phone: 516-773-2000
Restaurant Phone: 516-773-2017